These are European, as well. This particular one is labeled “Galette Fine.” These very simple, crisp cookies are great with ice cream. Or coffee. Or tea.I crossed cultures when I visited Europe and encountered lovely little treats like these (we also love “Prince” and “Petit Écolier“). Now the treats themselves are crossing cultures so that I can encounter them right here in the United States.The world keeps getting smaller and smaller, and the dessert aisle keeps getting sweeter and sweeter.