:
Ingredients:
2 cups flour
1 cup butter
1 cup sugar
4 eggs
2 tsp picking powder
1 tsp vanilla
Corn salt
Three-fourths cup milk liquid
Water in your pineapple
Pineapple rings
Nuts (walnuts)
One-quarter cup butter
One-quarter Cup white sugar
Method:
Almkair placed in a bowl, mix dry then sift using and then add
Egg whisk and then milk and mix, then add water to the local pineapple, add a lot to that, if it became non-italic mix to liquidity.
And when you combine a quarter Cup of butter and one-quarter cup sugar and place in Chinese bedlmn flour and place shavings pineapple and a little nuts and pour mixture over it
Taking into account that the non-cake thick pineapple taste to appear sensitive to a lot of local water for pineapple to be smell cake pineapple odor